Well I was in the mood for making Nate a hot lunch since I did not make a hot breakfast, so I was searching in the cubord and saw the remainder of the flour tortillas from the other night.
Then I found a pack of hickory smoked tuna. So my brain started racing and my tummy started growling and i came up with an idea. TUNA MELT!!!!!
Hickory smoked tuna fish
small blob of cream cheese
freshly chopped green or red bell pepper
freshly chopped onion
salt n pepper
shredded cheese (make sure its an artery clogging layer)
Let them simmer inside the tortillas for about 1-2 minutes and wala!
After Nate ate his he wanted to clean the kitchen. Maybe I should feed him tuna fish more often